Dinner
Wednesday - Thursday
4pm - 8pm
Friday - Saturday
5pm - 10pm
Sunday
4pm - 8pm
Small Plates
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Croquetas
prosciutto, manchego, fig
$12
-
Sassafras Lacquered Pork Belly
brussels sprouts, carrot, fried peanuts
$18
-
Burrata Mozzarella
strawberries, arugula, pesto
$14
-
Cheese & Charcuterie
chef’s daily selection of 3 local cheese with cured meats and accoutrement
$28
-
Ricotta Toast
sourdough, garlic, honey, almonds
$9
-
Crab Cake
arugula vichyssoise, crème fraiche, caraway
$19
-
Beef Tartare
pickled onion, mustard, garlic aioli
$18
gluten free
Salad Plates
-
Mixed Farm Greens
roasted feta, zucchini, berry vinaigrette
$12
gluten free, vegetarian
-
Grilled Lettuce Salad
endive, romaine, tamarind dressing, pine nuts
$14
dairy free, gluten free, vegan
-
Iceberg Wedge
radish, blue cheese, peas, candied bacon, buttermilk ranch
$14
-
Tuna Crudo
watermelon, tomato, poppyseed
$17
-
Add Protein To Any Dish
Chicken $10
Charred Steak $14
Broiled Fish $12
Scallops $16
Fish Of The Day Presentation
Daily Preparation | MPSteak Of The Day Presentation
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12Oz Dry Aged NY Strip
grilled romaine, black garlic mustard, onion
$41
Mains
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Schnitzel & Spaetzle
panned pork loin, raclette spaetzle, mustard sauce, pickled cabbage
$26
-
Pappardelle
garden peas, roasted garlic, aged cheese
$24
-
Roasted Mushroom Cassoulet
aged vinegar, onion, greens, white beans
$19
dairy free, gluten free, vegan
-
Half Roasted Chicken
farm vegetables, par jus, crispy shallots
$28
-
Smashburger
house ground burger, bacon, cheese, onion, burger sauce, lettuce , tomato
Single $17
Double $21
-
Flat Iron Steak
tarragon chimichurri, asparagus, potato fondant
$34
-
Crab Cakes (2)
arugula vichyssoise, crème fraiche, caraway
$38
-
Atlantic Salmon
brown butter, crab coconut rice, spinach
$33
-
Diver Scallops
romesco sauce, israeli couscous, almonds
$38
Sides 8
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Raclette Spaetzle
-
Crispy Brussels Sprouts
-
Chef’s Selection Of Vegetables
-
House Fries
*Please note that our menus are subject to daily changes.