Dinner

SMOKED CHICKEN WINGS

hot sauce butter, blue cheese, pickled celery

$12

MEATBALLS

tomato sauce, parmesan, toasted focaccia

$16

LOBSTER FRITTER

roasted sweet corn, bacon, tabasco mash aioli

$16

SASSAFRAS LACQUERED PORK BELLY

brussels sprouts, whipped turnip, fried peanuts

$18

MUSSELS PISTOU

emulsion of arugula, oil, herbs, garlic, toasted focaccia

$18

LOCAL CHEESE BOARD

Chefs 3 daily selection of N.Y. cheese

$24

vegan

BUTCHER'S BLOCK

Chef’s house-made cured meats, sausage, and accoutrement

$26

*Preparations vary.

WARM MUSHROOM TART

mixed mushrooms, small greens salad

$14

vegetarian, vegan

APPLE & ARUGULA

roasted almonds, golden raisins, tarragon vinaigrette, blue cheese

$14

ROASTED BEETS

warm mixed beets, chevre, candied pecans, golden beet vinaigrette

$14

gluten free, vegan

ADD PROTEIN TO ANY DISH

Confit Chicken $10

Charred Steak $14

Broiled Fish $12

Buttered Lobster $20

FISH OF THE DAY PRESENTATION (MP)

SMOKED DUCK BREAST

creamy barley, cranberry reduction, whipped sweet potato

$35

LOBSTER RICE

sweet peas, lobster tail, nantua sauce

$26

SCHNITZEL & SPAETZLE

panned pork loin, raclette, mustard sauce, pickled cabbage

$24

CONFIT CHICKEN LEG

brown sugar bbq, house fries

$24

NY STRIP STEAK

house fries, grilled broccolini, malt vinegar aioli

$38

DOUBLE SMASHBURGER

½ lb burger, bacon, cheese, onion, burger sauce

$21

BRAISED BEEF CHEEKS

heirloom polenta, red wine jus, leek salsa verde

$28

RACLETTE SPAETZLE

CRISPY BRUSSELS SPROUTS

SAUTEED VEGGIES

HOUSE FRIES

FOCACCIA